Triple Orange Slush
Difficulty: Medium
Yield: 3 servings
Ready in: 10.00
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Ingredients
1  11-ounce can mandarin orange sections, drained
1  cup orange sherbet
1/2  cup orange juice
4  to 6 ice cubes
Preparation
1. In a blender container, blend together drained mandarin orange sections, orange sherbet, and orange juice. Add ice cubes, one at a time, blending to form a slush. Makes 3 servings.

 
 
 
     
  
 
 
 
Triple Orange Slush
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