Apple Fizz
Difficulty: Medium
Yield: 12 servings
Ready in: 20.00
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Ingredients
3  6-ounce cans frozen apple juice concentrate, thawed
2  1-liter bottles carbonated water, chilled
   Ice cubes
Preparation
In a large bowl combine thawed apple juice concentrate and carbonated water. Stir gently to mix. If desired, pour into a pitcher for serving. Serve over ice. Makes 12 (7-ounce) servings.